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They are also what you will be eating if you are ever invited to dinner at my house. It's funny because every time I ask Jim what I should make for company that comes, he just looks at me and says, "Really? After all these years you're still asking me that?!" Chances are too that if you come back again, you'll have them then too! So I just want to go on the record at this point and say, yes, I CAN cook other food...you may never experience it; but I CAN!
Ok, so here we go. The tip I have for these enchiladas is you must use the ingredients listed. I tried once to use different brands of sauce and tortillas, and well let's just say that didn't work out so well. Now, if you are of culinary talent to make your own homemade sauce and tortillas, by all means. However, if you can do those things, you probably really don't need this recipe!
I don't have any other pictures to accompany this recipe today...sorry about that. When I was looking through the ones I had, I couldn't find any good ones I wanted to share. You should be ok without them, however. It really is a very easy recipe!
Have a great day, thanks for visiting with me and I'll see you again soon!
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